Pearl Couscous

Pearl couscous looks like a grain, but it’s actually a type of pasta. It is made of tiny spheres of toasted durum wheat semolina flour. Similar to pasta in texture, it becomes slightly chewy when cooked, similar to orzo. It cooks fast and can be served plain, simply seasoned with kosher salt, or you can dress it up in a variety of ways.

• 100% durum wheat semolina
• Great source of fiber, protein, calcium, and iron
• Easy and fast to prepare
• Product of Turkey
• Net weight: 16 oz (454 g)